Skip to content
Fast Free Shipping | Columbus Day Savings Ending Soon | Top Rated Reviews | Call For Deals & Discounts +1(855)-668-8793
Fast Free Shipping | Columbus Day Savings Ending Soon | Call For Deals & Discounts +1(855)-668-8793
Blackstone Pizza Oven Recipes - How to make a Pepperoni Pizza - Patioscape Outdoors

Blackstone Pizza Oven Recipes - How to make a Pepperoni Pizza

Welcome to a delectable journey of pizza perfection with your trusty Blackstone Pizza Oven! If you're a pizza enthusiast, then you're in for a treat. Today, we're diving into the art of crafting a classic Pepperoni Pizza that's not only packed with flavor but also boasts that irresistible crispy crust – all thanks to the magic of the Blackstone Pizza Oven.

Picture this: golden-brown dough, gently crisped on the outside and wonderfully soft on the inside, topped with a harmonious medley of tangy tomato sauce, gooey mozzarella cheese, and a generous scattering of zesty pepperoni slices that curl and crisp as they bake. With the exceptional heat retention and distribution of the Blackstone Pizza Oven, you're about to achieve that perfect balance of textures and flavors that define an outstanding homemade pizza.

In this step-by-step guide, we'll walk you through the process of crafting your very own Pepperoni Pizza masterpiece using your Blackstone Pizza Oven. From preparing the dough to achieving that enviable bubbling cheese and achieving a divine crust, we've got you covered. So, roll up your sleeves, fire up your oven, and let's create a Pepperoni Pizza that's set to become a household favorite. Get ready to savor every bite of the pizza that you, yes you, made with your own hands and the magic of the Blackstone Pizza Oven.

Ingredients

  • 1 Portion of Prepared Pizza Dough
  • ½ cup pizza sauce or vine ripened crushed tomatoes
  • 8 ounces shredded mozzarella cheese
  • 16-20 slices pepperoni
  • 2 tablespoons shredded parmesan cheese

Directions

  1. Turn Blackstone pizza oven to medium-high heat.
  2. Stretch the pizza dough and spread out the pizza sauce. Lay out the fresh mozzarella and pepperoni slices evenly over the pizza. Top with shredded parmesan.
  3. Cook for 2-4 minutes or until cheese is melted and crust is golden brown and crispy.
Next article Master the Art of Pizza Making with the Blackstone Freestanding Pizza Oven